Do you find yourself looking for new, versatile dinner options? A delicious and easy dinner that you
will learn to cook in this class is Stromboli. It can be stuffed with a variety of meats and cheeses for lunch, dinner, or even as an appetizer. Breakfast Stromboli, can be stuffed with egg, cheese, sausage, or bacon. Or, fill it
with veggies for those that don’t eat meat. Regardless of preferences, Stromboli is a crowd-pleaser and,
BONUS, the kids will love it, too.
In order to make a Stromboli on the 15th, you will need to attend a brief class with Bill on the 14th. He will instruct you on how to make the dough that you will use on the 15th. The class on the 14th will take about 35 to 40 minutes. Then tend the dough till Tuesday's one-hour program to learn how to assemble and bake the Stromboli. Get the filings you love, and you will have a delicious treat. Sign up for one of the days and you will have access to both programs.
Register with your email address so we can send you the Zoom link before the program. You can access the program virtually on your computer, tablet or smartphone. To learn how to join a Zoom program, click HERE.