Program Type:
Speaker/ PresentationAge Group:
Adults
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Program Description
Event Description
Chinese food is set up in a combination of soup, eggroll, stir fry, and rice. This is an introduction to the cultural history of Chinese food. If you wince at seeing whole fish or shrimp served with heads on, rest assured that the heads aren’t attached to upset your appetite. After this talk, you will gain a new perspective on the Chinese dining experience, whether it is sit-down or take-out.
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.Zoom
Register with your email address so we can send you the Zoom link before the program. You can access the program virtually on your computer, tablet or smartphone. To learn how to join a Zoom program, click HERE.